FSIS Retail Exemption Limits Announced for 2017; Dollar Values Decreased
On June 1, 2017, the Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture published a notice in the Federal Register addressing the dollar limitations on the amount of meat and meat food products, poultry, and poultry products that a retail store can sell to hotels, restaurants, and similar institutions without disqualifying [...]